Sandpot popcorn
By VicentaLakin
Popcorns are holiday snacks, which are necessary to watch a movie, and many small partners must take their children to the movies on spring. There are few barrels of popcorn in front of the cinema, at least $15, and various additives. You're doing it at home. There's no additive。
Recipe Recommendations
- corn 1 handful
- powdered sugar appropriate amount
- oil appropriate amount
- sweetening
- casserole
- ten minutes
- simple
Steps for Sandpot popcorn
1
Get your food ready。
2
Put oil and maize in the pot, mix them, spread them evenly, then open fire and immediately turn the fire。
3
Cover the pan and you'll hear the sound of "buckling-bow-bow-bow-bow-bow-bow-bow-bow-bow-bow-bow。
4
During that time, it was recalled that a small pot had been swayed from the fire to keep the corn even. It's got to be covered, or it's full of stoves. When the sound fades, the fire closes, and the maize grains turn into popcorn。
5
Spray a spoonful of sugar powder, evenly mixed with heat, so that the powder is evenly glued to popcorn。
6
A nice, healthy pot of popcorn, a few simple steps, less than five minutes
7
Sweet and delicious popcorn。
8
Sweet and delicious popcorn。
9
Sweet and delicious popcorn。Sandpot popcorn Make Tips
I can't make popcorn with an ordinary casserole. I use a dry-burned black casserole, so it's fine. The corn used to make popcorn is best designed for small grains of corn, with a more open blast, followed by sugar powder at step 5, which is good to prevent the pan from becoming black. 3 The sugar is bad, the corn is not hot yet, the sugar starts to melt, the sugar changes at high temperatures, the popcorn is dark, the caramel sugar is bitter and the food is not good. 4. You can choose butter with cream, or you can change sugar powder to milk powder, and you can use coffee with instant coffee powder if you like. 5. If there is no sugar powder, the sugar can be powdered into the food machine。