Milk and peach stewed eggs
By VicentaLakin
- milk fragrance
- steamed
- half an hour
- simple
Steps for Milk and peach stewed eggs

1
Egg cleaning
2
In the bowl
3
Break it up
4
Good egg fluid
5
Get the milk
6
In the milk
7
Break
8
Cleaning of peaches
9
Slice
10
Put it in the ooze. Save one
11
Cover the film
12
Put a hole in the steam pan
13
Twenty minutes of fire
14
Finally, a piece of peaches and peppers. Five more minutes
15
Done
16
阳光下的Done