Red date egg cake roll

By ElianMraz

Red date egg cake roll
Red dates are rich in protein, fat, carbohydrates, organic acids, carotene, vitamins, some minerals such as calcium, phosphorus, iron, etc. It not only has the function of relaxing the medicinal properties, but also can replenish qi and nourish blood. It is a good nutritional and health care product. (For women, red dates have both health care and beauty effects.)

Recipe Recommendations

  • red bean appropriate amount
  • flour appropriate amount
  • red dates 6pcs
  • eggs of 2
  • cooked peanuts appropriate amount
  • cooked sesame appropriate amount
  • white sugar appropriate amount

Steps for Red date egg cake roll

  • Make  step 0
    1
    Prepare all ingredients.
  • Make  step 1
    2
    Wash the red dates, remove the cores, cut and tear into small pieces, and grind the cooked peanuts into crushed particles.
  • Make  step 2
    3
    Put chopped peanuts, chopped red dates, white sesame seeds, and red bean paste in a bowl.
  • Make  step 3
    4
    Wear disposable gloves, mix all the nuts and bean paste well, and knead them into balls.
  • Make  step 4
    5
    Beat the eggs and add sugar and flour.
  • Make  step 5
    6
    Stir until batter without particles.
  • Make  step 6
    7
    Bring the pan to low heat, brush with a thin layer of oil, and pour in half the batter.
  • Make  step 7
    8
    Take half of the filling and knead into a round strip. Lay aside when the surface of the omelet has just solidified.
  • Make  step 8
    9
    Roll up the omelet, turn slowly, and fry until done.
  • Red date egg cake roll Make Tips

    Poetic heart phrase: 1: Don't use much red bean paste, it can stick the nuts together. 2: You can also put sugar in the omelet. 3: Lay the nut strips on the surface of the omelet just when it solidifies, which will help the adhesion of the omelet roll.