Many people like KFC's Orleans roasted wings. In fact, you can easily make the same taste at home. As long as you prepare the Orleans pickled chicken sauce, this dish is a delicious dish that you can easily enjoy without cooking skills.
I made this Orleans chicken bento with chicken leg meat at home, and used a mold to make a cute bear rice ball. It was served with colorful vegetables. The whole family's eyes lit up when it was served on the table. It was really delicious that adults and children couldn't resist.
Orleans chicken bento
By ZoieParisian
Recipe Recommendations
- chicken legs second
- eggs second
- green vegetables appropriate amount
- red pepper appropriate amount
- onion appropriate amount
- Orleans Roast Chicken appropriate amount
- salad oil appropriate amount
- chicken essence appropriate amount
- honey appropriate amount
- slightly spicy
- roast
- half an hour
- ordinary
Steps for Orleans chicken bento
1
After deboning the chicken leg, pat it loose with the back of the knife. Gently cut the thick meat with a knife without cutting it. Spread the chicken leg meat evenly with roast chicken sauce, knead it slightly, and place it in the refrigerator for more than 4 hours.
2
Place the marinated meat in a tin foil baking sheet and bake in a preheated 200-degree oven for 15 minutes.
3
Remove and brush a little honey water (take 1 spoonful of honey and 2 spoonfuls of water to mix well), then place it in the oven and bake at 200 degrees for 5 minutes.
4
Beat the eggs, add a little salt, stir-fry them in a frying pan until they are cooked into an egg cake, and serve out.
5
Mix the green vegetables, onions, red peppers, and egg cakes into small dices of the same size.
6
Add appropriate amount of oil into the pan, fry the onions until fragrant.
7
Add green vegetables and red peppers and stir-fry quickly, add a little salt, and season with chicken essence.
8
Add eggs and mix well before serving.Orleans chicken bento Make Tips
1. The longer it takes to marinate the chicken legs, the better they taste, at least 4 hours. 2. Please adjust the oven temperature as appropriate. 3. You can fry it in a pan over medium heat without an oven.