Chicken chips
By VicentaLakin
Recipe Recommendations
- peeled lettuce 1 piece
- chicken breast 1 block
- water starch appropriate amount
- salt 2 grams
- green onion appropriate amount
Steps for Chicken chips
1
Skin off, slice。
2
Chicken chest slices。
3
Chicken chests are salted in starch, helping to make the meat tenderer. Taste better。
4
It's oiled in the pot, it's hot in the chicken tablets, and it's colored。
5
You put oil in the pot, and then you put onion flowers。
6
Put it in the fire。
7
Add salt and raw smoke。