Piggy waist soup
By VicentaLakin
Recipe Recommendations
Steps for Piggy waist soup

1
The pig's waist is cut in half and the film is removed。
2
Slice spare。
3
Liquor and suitable flour are repeated three to four times to remove the odor。
4
Clean up。
5
Put water in the pot。
6
Down into the pig's waist, hot, out of the pig's waist。
7
With another pot of water, the water pours into the rinse of the pig, with salt, the flavor, and the onions before the pot。
8
The finished product。