Scrambled eggs with whitebait
Whitebait is a high-protein and low-fat food that is more suitable for pregnant women with weak constitution and insufficient nutrition.
- salty and fresh
- fried
- ten minutes
- senior
Steps for Scrambled eggs with whitebait
1
Wash the whitebait and place it in a bowl.
2
Beat in 3 eggs.
3
Add chopped green onions, ginger, and salt.
4
Mix well in one direction.
5
Heat the pan with oil and add the egg liquid.
6
Stir fry until the whitebait body becomes hard and leave the pan.Scrambled eggs with whitebait Make Tips
1. Do not add MSG to the diet of pregnant women. 2. Stir fry over medium heat.