Cranberry waffles
By VicentaLakin
If you rub a noodle in front of your sleep, ferment the freezer, when you get up early, press the waffle, you'll be out in a few minutes, you'll be home in 10 minutes, you'll be home easy for breakfast
Recipe Recommendations
- medium-gluten flour 145g
- rye flour 15g
- milk powder 10g
- eggs of 2
- corn oil 20g
- sugar 20g
- dried cranberries 1 handful
- salt a little
- yeast 2 grams
Steps for Cranberry waffles
1
Cranberry dry to shreds。
2
Mix all the food。
3
It's fermented with smooth noodles。
4
Noodle fermented。
5
Noodle flattens the exhaust and splits flat into eight。
6
Roll round。
7
Waffles molded with oil, preheated。
8
Close the lid。
9
It will be removed in 3-4 minutes。Cranberry waffles Make Tips
One, if you are satisfied with the colour, you can produce waffles; two, waffles with yoghurt, chocolate sauce, fruit, ice cream, etc.; and three, with a Japanese mini multi-purpose mini sandwich Panini waffle breakfast。