Flamingo waffles
By VicentaLakin
Simple, fast waffles, no smoke, deep inside my heart. The pyre of the flamingo contains very precious nutrients — nectar, which preserves human health in many ways — and offers us many benefits: beauty, disease prevention, etc。
Recipe Recommendations
- low-gluten flour 65g
- corn starch 15g
- Dragon fruit one
- milk 40g
- white sugar 20g
- eggs one
- baking powder 1.25ml
- raisins 30g
- sweetening
- roast
- half an hour
- ordinary
Steps for Flamingo waffles
1
The flamingo washes the surface, rips the skin off and leaves red。
2
74g fruit peel and 40g milk mixed into the machine。
3
Flour, starch, powder, sugar in the bowl。
4
Add eggs。
5
add 112 g of dragon fruit milk, evenly mixed (20 minutes still)。
6
raisins cut into small particles。
7
The raisins are mixed with the paste
8
Two-sided waffles with edible oil, preheated。
9
Into the pasta。
10
Close the lid。
11
It will be removed in 3-4 minutes。Flamingo waffles Make Tips
One, if you are satisfied with the colour, you can produce waffles; two, waffles with yoghurt, chocolate sauce, fruit, ice cream, etc.; and three, with a Japanese mini multi-purpose mini sandwich Panini waffle breakfast。