Spicy sour noodles
By VicentaLakin
Recipe Recommendations
- fine flour 2 servings
- chives 1 piece
- white sesame 1 scoop
- chili powder 1 scoop
- minced garlic 1 scoop
- oil 4 tablespoons
- soy sauce 3 scoops
- vinegar 5 scoops
- sugar half a spoonful
- salt half a spoonful
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for Spicy sour noodles
1
Cook the two-person mass, and then the cold water。
2
The meat grinder hangs garlic。
3
The containers were then filled with onions, garlic paste, white sesame, pepper powder, a little bit of oil (about four spoons) in the pot, a little bit of oil, a little bit of smoke, the hotter, of course, the better, the better, the better, the smell of spices, and the better we eat。
4
Add four spoons of raw, six spoons of vinegar, half a spoon of sugar, half a spoon of salt, and if you like, a little white pepper。
5
Here comes the sour sauce and three spoons of soup and noodles。
6
And your favorite cuisine, eggs, meatballs. Mmm. It's super spicy. But so far。