Cook the cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage appropriate amount
- garlic few grains
- tomatoes a
- green onion few
- corn oil 10 grams
- soy sauce 2 grams
- salt 2 grams
Steps for Cook the cabbage
1
The cabbage is peeled in one piece, washed clean and dried up, and I use the youngest part。
2
Tomatoes cut into little pieces, garlic cut into little pieces, flowers cut off。
3
Burning fire, pouring into cabbage, cooking for backup。
4
Put the cabbage on the plate。
5
The boilers are burned to the age of six, pouring into corn oil, making tomatoes, making garlic and pouring onions。
6
Just go to the cabbage。
7
The finished chart。