Hot urchins
By VicentaLakin
Recipe Recommendations
- salty and fresh
- explosion
- ten minutes
- divine level
Steps for Hot urchins
1
First of all, we'll cut the urchins in fine strips。
2
Pack the cut oxen in a container, with a spare。
3
Take green pepper to the seed。
4
Then cut into blocks。
5
And cut into pieces。
6
Carrot slices。
7
Cut to silk。
8
Garlic slices。
9
Kang Chess。
10
Dry red peppers are cut into silk and then all the ingredients are packed in containers and provided for。
11
The oil is pouring into the pan, the smell of garlic is blowing out, the mix of dried chili, carrots, etc., and a little fried。
12
Cook wine。
13
Scrambling in good urchins。
14
In the midst of fire, water must not be added to the fire. (It is necessary to turn it over quickly, otherwise it will be the bottom of the pot, affecting the taste and taste。
15
Add salt, stench, etc., so that you can taste it and fire it until it's dead; you can make a pot with pepper oil。
16
Splendid; salty spicy。