Sugar apricot mushrooms
By VicentaLakin
Apricot mushrooms do sour, sweet, good for dinner。
Recipe Recommendations
- Pleurotus eryngii of 2
- salt a little
- soy sauce 1 scoop
- mature vinegar 2 tablespoons
- white sugar 1 teaspoon
- green onion a little
- sweet and sour
- fried
- ten minutes
- simple
Steps for Sugar apricot mushrooms
1
Main apricot mushroom。
2
Washing the apricot mushrooms into small pieces。
3
A small bowl was added to the salt, white sugar and vinegar。
4
Get in the pot and burn the proper amount of water。
5
Pick up dry water。
6
Put the water out of the pot, put it back on the stove and put it in the apricot。
7
Add pre-ordained juice and boil it to the fire。
8
It's a good plate, just onions。