Black pineapple
By VicentaLakin
I'm impressed by the news of a new public call a year later, and in the age of fast food and fragmentation of knowledge, it's true that after a year, fans are still watching you stay, and after sending a recent article, they're sending me messages welcoming me back, and they really feel like they're coming straight from the bottom to the top! It's really nice to think that someone's paying attention, that they're being encouraged, that they're being encouraged by strangers! This time, make a pineapple. pineapple pie can be made by itself or purchased directly. Milk fragrance
Recipe Recommendations
- low-gluten flour 90g
- butter 75g
- milk powder 35g
- powdered sugar 20g
- eggs 25g
- pineapple filling appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Black pineapple
1
Butter cut into small blocks, and sugar powder started to pass。
2
Eggs are dispersed early (recommended with yellow) and slowly added to butter。
3
Get a good look, light yellow and light。
4
Add milk powder。
5
When flour is added to it, it will be smouldered into a pasta, set for 15 minutes, so that it may be added to its preferences。
6
split into little agents, 25g one。
7
rounded up 15g one。
8
Rub, make a rectangular。
9
Put it on the grill, there's some distance between them。
10
Up and down the middle, 170 degrees, 15 minutes。