stir-fried bacon with bitter gourd
The bacon is still left over from the Spring Festival. After autumn, the weather gets colder and my appetite gets better. I want to eat these fragrant foods and stir-fry them with bitter gourd so that I don't have to worry about getting angry.
Recipe Recommendations
- bitter gourd 300g
- bacon 100ｇ
- chili appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for stir-fried bacon with bitter gourd
1
Wash the bitter gourd, remove the capsules, and cut into thick slices; wash the peppers and cut into sections.
2
Soak the bacon in hot water, wash it, and cut it into thin slices.
3
Heat the pan with oil and stir-fry the peppers until fragrant.
4
Add the bacon and stir fry until the fat changes color.
5
Add bitter gourd and stir fry.
6
Add a small amount of water and cook slightly, add soy sauce to taste.stir-fried bacon with bitter gourd Make Tips
Because the bacon itself already has a salty taste, there is no need to add salt.