Cracker soup
By VicentaLakin
A nutritious, simple soup. Purple with cabbage, a little carrot, fresh and delicious. Simple sauce, simple methods, everybody can do it。
- salty and fresh
- cook
- ten minutes
- simple
Steps for Cracker soup
1
We'll tear the veggies into pieces with our hands in advance and bubble them with water. When we're buying violets, it's better to buy a nice, tight bite at a big supermarket。
2
The cabbage leaves are washed, the silk is cut. And the carrots are purified and cut into little ding, as fine as possible。
3
Put purple in the casserole and a bowl of water. The fire starts to boil
4
And when the water in the pot comes up, our speed drops into silky cabbage。
5
The proper amount of salt and taste is evenly mixed。
6
Finally put carrotdeen on it for two minutes。
7
Get some sesame oil, fragrance. Tastes good。Cracker soup Make Tips
The veggies must be bubbled early。