Red chicken legs
By VicentaLakin
Recipe Recommendations
- chicken's leg of 9
- coriander appropriate amount
- green onion appropriate amount
- salty fragrance
- braised
- half an hour
- ordinary
Steps for Red chicken legs
1
Get ready for cute little chicken legs。
2
Cook to get dirty bubbles。
3
Little onions cut up。
4
Pull out the backup。
5
Fried onions。
6
Water, beryllium oil, tame, sauce, pepper powder, sugar, red sugar, chickens, salt, wine, old smoke and the right amount。
7
If you're curious, you can roll it, you can get it, you can get it, you can get it。
8
It's almost possible to put some starch in a bowl, some juice in a pot with a spoon, a pickle, water on the legs of a chicken that's already out of the country, and then put cuisine on it. Unique launch。