Roasted mackerel

Recipe Recommendations

• Yuba appropriate amount
• pork appropriate amount
• octagonal appropriate amount
• chili appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• salty fragrance
• fried
• ten minutes
• simple

Steps for Roasted mackerel

1

The mackerel is ready to bloom early, and the meat is cut to pieces。

2

In the pot, add a little bit of oil and meat to gold。

3

I'm going to join the thin meat twig。

4

Add the chili chili with ginger sauce。

5

It's about 10 minutes to boil。

6

Join the mackerel。

7

Add a proper amount of salt to the stench。

8

Done

Recipe Categories

• hot dishes
• home cooking