Pumpkin-juice red loaf
By VicentaLakin
Pumpkin juice me first, very successful. Pumpkin is a common vegan dish, which is of high nutritional value and has many advantages for the body. It is a good, expensive food。
Recipe Recommendations
- pumpkin juice 150ml
- ordinary flour 300g
- yeast 3g
- oil appropriate amount
Steps for Pumpkin-juice red loaf
1
A little piece of pumpkin。
2
Go and wash the slices and put them in the meat grinder, with less cold or pure water。
3
pumpkin juice, about 150ml。
4
Add 3 grams of yeast, 300 grams of flour and flour, and ferment about 2 hours。
5
After the fermentation, seven doses were distributed in about five minutes. One spoon of red sugar with one spoon of flour and red sugar。
6
Put the red sugar in the pie like a bun。
7
A moment。
8
The tacos are hot and the oil is on fire。
9
Turn it over in two minutes。
10
It's just a little bit more elastic。
11
It's a nice, soft pumpkin juice and red sugar cake。