Bean-bread
By VicentaLakin
I'm here today to share a delicious, unstoppable tea snack. No bean sand can put red beans, too. The sour tablet, the daughter ate several pieces。
Recipe Recommendations
- bean paste appropriate amount
- lard 120 grams
- low powder 260 grams
- eggs a
- powdered sugar 30 grams
- black sesame appropriate amount
- surface egg liquid appropriate amount
- sweetening
- roast
- three-quarters of an hour
- ordinary
Steps for Bean-bread

1
I'm not sure if I'm going to be able to do this
2
In winter pig oil, the microwave is required to melt and mix evenly with egg fluid。
3
Low powder. Sugar powder sifted to egg fluid. Medium
4
Slipped into smooth noodles。
5
We'll split up into a little group of about 15 grams
6
Keep your thumbs even, put them in the soybeans
7
A circle
8
Press pressure into a flat pancake and brush an egg fluid。
9
It spreads evenly into black sesame。
10
The oven is pre-heated, and our oven at 170 degrees and 20 minutes of fire is Grant, 40 liters, each of which is different in size, temperature and timing。
11
Let's get one
12
Almost there
13
Completed Chart
14
Completed Chart
15
Completed Chart