It's an orange
By VicentaLakin
ALL KINDS OF FRUIT AND CANDY LEFT IN THE FAMILY THIS YEAR ARE NOT AS SWEET AS LAST YEAR'S ORANGES, BUT THEY'RE TOO ACIDIC, SO THERE'S LITTLE INTEREST IN IT, AND MANY OF THE OTHERS EXTRACT FRESH ORANGE JUICE, AND MAKE SOFT TWILIGHT TWIRLING ORANGES, WHICH MAKE THE FRAGRANCE OF TWIRLING WIND EVEN MORE ATTRACTIVE, IS A 25L SMALL CAPACITY ROAST THAT IS SUITABLE FOR LOW FIRE TEMPERATURE TO AVOID SEVERE COLOUR ON THE SURFACE IF THE HIGH CAPACITY OVENS CAN BE BAKED AT 170 DEGREES UPPER AND LOWER FIRE: ACA STEAM OVEN ATO-ES25A MODEL: COOK 7 INCHES PLUS HIGH SCHOOL AIR MODEL WK9260
Recipe Recommendations
- sweetening
- baking
- several hours
- ordinary
Steps for It's an orange
1
Squeeze 85 grams of orange juice。
2
Orange juice and corn oil are fully mixed to no point of oil。
3
Add all yolk, full and balanced。
4
Sift in low powder, mixing irregularly to the point where there is no powder, forming a yolk paste (the powder will disappear once the protein is passed)。
5
The egg clears three times with fine sugar, and sends a fine, luminous hair, with a small bending hook。
6
One third of the protein cream is added to the yolk paste, so that it is coarse and evenly mixed, and no large block of protein cream can be seen。
7
Add the initial blended cake to the remaining protein cream。
8
Full mixing to smooth and smooth。
9
Scratch the cake from a height into a medium-empty mould, full of about eight points, thumbs on the chimney, lifting the entire mould, dropping to the desktop and shaking the bubble。
10
Put it on the lower floor of a pre-heated oven, burn 170 degrees, fire 160 degrees and bake 32 points。
11
Once the roast is finished, you have to take it out, fall a few times, and break the heat quickly。
12
Rewind it now until it's all cool。
13
Completed Chart
14
Completed ChartIt's an orange Make Tips
When eggs are given fresh, frozen 2. Combined yolk paste and protein cream, it is recommended to pump hands, fast and effective, 3.3-storey ovens in the lower layer and 4-storey ovens in the lower layer for reference only