Egghand noodles

Recipe Recommendations

• medium-gluten flour 500 grams
• eggs one
• qingshui appropriate amount

• original
• skills
• half an hour
• ordinary

Steps for Egghand noodles

1

500 grams of barbed flour in a bowl and into an egg。

2

Scattered flour with chopsticks, with fresh water added to it。

3

For me who likes bread, I'm happy with the noodles in my hands. The hand-painted face must be made to be "three clean" when the face is formed. That is, it's smooth, it's clean, it's clean, it's clean, it's clean. When the noodles are covered, the hair wakes up。

4

It's on the board。

5

Obviously, I use too small a panel. So I moved to the kitchen table with steeled glass。

6

It's the first time I've ever seen my hand. It's so exciting

Recipe Categories

• staple food
• noodles recipe
• home cooking