Puffy omelet
By VicentaLakin
It's new. It's funny. It's good。
Recipe Recommendations
- instant noodles 1 bag
- eggs one
- oil small amount
- onion 1 small
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Puffy omelet
1
Eggs scattered。
2
The pot was poured into the water, and the cakes were mixed with chopsticks。
3
Disperse the fire immediately。
4
Pick out the noodles and dry the water。
5
The pan pours a little oil, little fire。
6
Plot the noodles in the pot, hold them down。
7
Spill the egg fluid equally。
8
Turn over。
9
They're both fried to the golden soak。
10
Brush the preferred sauce on the surface, or use a handy sauce bag。
11
Onion flowers on the surface。Puffy omelet Make Tips
It's a small fire. It's a slow turn。