Cupcake

Recipe Recommendations

• eggs of 4
• flour 80 grams
• pure milk 50 grams
• edible oil 40 grams
• soft white sugar 70 grams
• melon seeds appropriate amount

• sweetening
• roast
• an hour
• ordinary

Steps for Cupcake

1

Get ready to make cake

2

Emelter and yolk separated

3

The proteins are distributed three times with a white sugar, first with a one-minute stroke, then with a four-to-five for six minutes, then with a one-minute stroke

4

It's a penetrating triangle with an eggbeater

5

The yolk, milk, oil, flour mixed into yolk

6

To be used

7

A spoonful of good proteins goes to the yolk paste, it's evenly mixed, it's pouring all the mixed paste into the protein paste, it's slashed or plattered, it's plattered, it doesn't draw a circle, it's a failure to make cake

8

I'll make some cake

9

The cake is in one cup, eight cents full

10

The oven is preheated, 180 degrees, mid-level, 40 minutes baked

11

Okay

12

One

Recipe Categories

• baking Recipes