Homemade mountains
By VicentaLakin
Recipe Recommendations
- Hawthorn appropriate amount
- white sugar appropriate amount
- Gidingli powder appropriate amount
- sweet and sour
- other
- half an hour
- simple
Steps for Homemade mountains
1
The mountains wash away from the core。
2
Waterproof and nuanced mountains boiled。
3
You can cook until the soup is too small。
4
It's a mess。
5
Good for you。
6
It's evenly spread in stainless steel plates. Let the vent dry。
7
It's easy to excite from one head after drying。
8
Turn up a thin piece。
9
Cut into strips。
10
Load。
11
Spray the sugar。
12
Pair. It's sour and sweet。