Chocolate bread
By VicentaLakin
Most people, especially children, love chocolate, but chocolate is bad for their throats and not very sweet for chocolate. Melting chocolate, and in bread-making noodles, baked bread is eaten in mouths with strong chocolate tastes, taste buds are satisfied and their throats are not stimulated. Like chocolate kisses can try。
Recipe Recommendations
- bread flour 280G
- milk 120ML
- brown sugar 30g
- chocolate 36g
- yeast powder appropriate amount
- salt appropriate amount
- eggs appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for Chocolate bread
1
Chocolate to wrap。
2
Put appropriate quantities of water in the microwave box and drop it into the microwave to melt the chocolate。
3
Add red sugar to the basin and evenly mix eggs。
4
Bread flour, yeast powder, which is poured into chocolate water, milk and pasta so that it can be pulled out of thin membrane and wake up。
5
Wake up and good noodles。
6
The waking pasta is divided into six pieces, with 15 minutes of membranes。
7
The noodles were rubbed again and fermented again in a dish with a little oil。
8
Brush egg fluids on fermented bread. The grill is heating up and down, 180 degrees and about 18 minutes to bake。
9
Good baked bread, very good。Chocolate bread Make Tips
The amount of milk to be used is determined by the need for the softness of the lasagna. 2. The temperature of the oven and the timing of the baker are determined on a case-by-case basis。