Dry bean petal eggplant
By VicentaLakin
Recipe Recommendations
- eggplant 3 pieces
- Pi County bean paste 1 tablespoon
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- starch 1 scoop
- salty fragrance
- burn
- ten minutes
- simple
Steps for Dry bean petal eggplant
1
The eggplant wash cleans the pieces
2
Add a spoon of starch
3
Flip
4
It's 60-70% hot in the pan
5
Blast to surface gold and yellow, extract asphalt
6
Get ready for the soy sauce
7
A little bottom oil in the pot
8
The soy sauce
9
Fire red oil
10
Joined the fried eggplant
11
I'll give you the right amount
12
It's fine。Dry bean petal eggplant Make Tips
1. Higher-temperature fried eggplants with relatively low intake. It's salty。