Cream of omelet rolls
By VicentaLakin
- salty and fresh
- crisp
- ten minutes
- simple
Steps for Cream of omelet rolls

1
A small set of fresh pickles. Clean up
2
Two eggs
3
Add Flour
4
Water, salt, fragrance, fragrance
5
It's hot on the bottom pan
6
Both sides
7
Let's get some hot sauce。
8
Sliced into little bits, delicious fragrances of burrito。Cream of omelet rolls Make Tips
The cuisine is very nutritious in spring。