Eggs and storks

By VicentaLakin

Eggs and storks
IT CONTAINS A WEALTH OF VITAMIN B, VITAMIN A AND TRACE ELEMENTS SUCH AS FOLIC ACID, SELENIUM, IRON, MANGANESE AND ZINC. IT HAS ALL THE AMINO ACIDS NECESSARY FOR HUMANS

Recipe Recommendations

  • asparagus a
  • eggs of 2
  • cooking wine 1 spoon
  • salt appropriate amount

Steps for Eggs and storks

  • Make Eggs and storks step 0
    1
    The curry is clean
  • Make Eggs and storks step 1
    2
    Cooking water in the pot for the water. Out
  • Make Eggs and storks step 2
    3
    Eggs are scattered, and a proper amount of wine is mixed
  • Make Eggs and storks step 3
    4
    Fried eggs
  • Make Eggs and storks step 4
    5
    Put it in a good beryllium, add a proper amount of salt and a flat amount of water。
  • Make Eggs and storks step 5
    6
    Out

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