A red-burned tilapia

By VicentaLakin

A red-burned tilapia

Recipe Recommendations

  • tilapia
  • ginger few slices
  • corn oil 10 ml
  • soy sauce 2 grams
  • soy sauce 1 gram
  • cooking wine 2 grams
  • chili sauce a spoonful
  • salt 2 grams

Steps for A red-burned tilapia

  • Make A red-burned tilapia step 0
    1
    The rophate washes off its organs, salsizes with wine, pickles with ginger for half an hour, then frys it to yellow on both sides
  • Make A red-burned tilapia step 1
    2
    Add the right amount of water, add the chili sauce, smoke, smoke, fire for 30 minutes
  • Make A red-burned tilapia step 2
    3
    It's a fire。
  • Make A red-burned tilapia step 3
    4
    Completed Chart
  • Make A red-burned tilapia step 4
    5
    Completed Chart
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