Weenie rice

By VicentaLakin

Weenie rice
A salami is the core, and the flat rice is enriched

Recipe Recommendations

  • rice two cups
  • sausage 1 piece
  • potatoes one
  • carrots half a
  • tomatoes one
  • green beans a cup
  • garlic 3 petals
  • oil appropriate amount
  • soy sauce 2 tablespoons
  • oyster sauce half a spoonful
  • white sugar a little
  • sesame oil half a spoonful
  • cooking wine a little

Steps for Weenie rice

  • Make Weenie rice step 0
    1
    Potatoes, carrots, tomatoes, soybeans, garlic for cleaning
  • Make Weenie rice step 1
    2
    Weenie slices, garlic slices, carrots, potato cuttin water to wash off the excess. Pink
  • Make Weenie rice step 2
    3
    Little pots of water
  • Make Weenie rice step 3
    4
    Carrot's been blowing up control oil in a minute
  • Make Weenie rice step 4
    5
    Potato fried for a minute
  • Make Weenie rice step 5
    6
    The soybeans are out
  • Make Weenie rice step 6
    7
    Finished food
  • Make Weenie rice step 7
    8
    Clean, immersed rice with water, tedified rice, suffocated with rice, who is slightly less than usual because vegetables have moisture
  • Make Weenie rice step 8
    9
    Let's fry the sausages
  • Make Weenie rice step 9
    10
    It smells like garlic
  • Make Weenie rice step 10
    11
    Blasted potatoes, carrots. Green beans
  • Make Weenie rice step 11
    12
    Add a little wine, soy sauce, simulder, spare
  • Make Weenie rice step 12
    13
    It's about 10-15 minutes long, with a lid on it, all the cooked foods on it, the top of the tomatoes cut cross, in the middle, and the electric lids continue to wait
  • Make Weenie rice step 13
    14
    Time's up
  • Make Weenie rice step 14
    15
    Soy sauce, beryllium oil, perfume, sugar, evenly mixed
  • Make Weenie rice step 15
    16
    Smuggle and grow
  • Make Weenie rice step 16
    17
    Close-up
  • Make Weenie rice step 17
    18
    Let's go to the table with radish pickles
  • Make Weenie rice step 18
    19
    Beautiful
  • Weenie rice Make Tips

    Don't fry after the green beans. Remember, rice doesn't make too much water. You don't have to add wine! It's not like Guangdong's cook is eating

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