Corn pasta
By VicentaLakin
I've had a cold, I don't want to eat anything, I just want to eat something that's digestive, and I've got a little corn paste at home。
Recipe Recommendations
- cornmeal a tablespoon
- pure water appropriate amount
Steps for Corn pasta
1
The proper amount of water in the pot is burned。
2
A spoonful of corn paste is poured into the container with a suitable amount of water mixed without particles。
3
The water in the pot will be boiled, the corn paste will be put in, the spoon will be mixed and boiled。Corn pasta Make Tips
1. The corn face has the effect of depuration of blood resin, perfunct, brain body, eye-protecting, aging, cancer resistance, etc. It is not appropriate for people with diabetes to drink this porridge。