It's the heart of a pig

By VicentaLakin

It's the heart of a pig

Recipe Recommendations

  • pig heart half a
  • cooking wine appropriate amount
  • Jiang 4 tablets
  • garlic 1 capsule
  • millet pepper one
  • green onions 1 segment
  • onion appropriate amount
  • soy sauce appropriate amount

Steps for It's the heart of a pig

  • Make It
    1
    The heart of a pig is washed with water, cut into thin pieces! Cold water is boiled with ginger chips and wine! Cleaned with cold water。
  • Make It
    2
    A little bit more oil in the pot, and then put in the ginger chips and the garlic onions and the onions! And put in the pig's heart fire and turn it up for a minute。
  • Make It
    3
    I'll add wine。
  • Make It
    4
    With soy sauce and proper salt, it's fine。
  • It's the heart of a pig Make Tips

    One, the pig's heart is thinner and he'll be ripe in a minute! So he'll have to be thinner! Two, he's not good at taking pictures, really... but he's ugly... but he's really good and onions are special

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