Iced Sydney Silver Ear soup
By VicentaLakin
Silver Syd soup, add a few peanuts, tastes more fragrance
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Iced Sydney Silver Ear soup

1
Prepare the food: Sydney goes to the skin and cuts into small pieces of a spare, and peanut rice washes up and leaves
2
The silver ear will shine with warm water
3
Pour all the food into the broken-wall glass and add a proper amount of pure water and a little bit of ice sugar
4
Activate the power. Just press the nutrient paste button
5
It's time. The food is cooked
6
Splendid nutrient paste, finished product。