Scrawny slices of oil
By VicentaLakin
Recipe Recommendations
- Potherb rapeseed 270 grams
- lean meat slices 70 grams
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Scrawny slices of oil
1
Vegetables: oil and vegetables。
2
Skinny slices。
3
Clean up the oil and extract it。
4
Put it on the panel and cut it to use。
5
It's hot and hot, it's thin, it's hot。
6
And then we're going to put it in the grub。
7
Subsequently, some fresh water was added to the scrawl to the scrawl。
8
Finally, some salt and chicken。
9
It's just a touch。