Meat and eggplant

By VicentaLakin

Meat and eggplant
For the first time, it tasted good because the eggplant wasn't cut。

Recipe Recommendations

  • eggplant appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • soybean paste appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount

Steps for Meat and eggplant

  • Make Meat and eggplant step 0
    1
    In the meat, it's got a raw twitch and salt is mixed for a few minutes。
  • Make Meat and eggplant step 1
    2
    Cheese two。
  • Make Meat and eggplant step 2
    3
    With two chopsticks in both sides。
  • Make Meat and eggplant step 3
    4
    Again。
  • Make Meat and eggplant step 4
    5
    The eggplant was too long to be half a starch。
  • Make Meat and eggplant step 5
    6
    It's not too much oil, it's hot enough to blow up in there for two or three minutes。
  • Make Meat and eggplant step 6
    7
    Put it on hold。
  • Make Meat and eggplant step 7
    8
    Slice well。
  • Make Meat and eggplant step 8
    9
    Big sauce。
  • Make Meat and eggplant step 9
    10
    Put oil in the pot and put ginger in it。
  • Make Meat and eggplant step 10
    11
    Put the meat in the pot。
  • Make Meat and eggplant step 11
    12
    Dust and tan in the sauce。
  • Make Meat and eggplant step 12
    13
    Even the sauce and the pasta are added to the fried eggplant。
  • Make Meat and eggplant step 13
    14
    Cook the garlic in for a few minutes and add some salt and some sugar。