Hands tore chicken
By VicentaLakin
Recipe Recommendations
- chicken legs a
- red pepper a
- green onions a
- pepper appropriate amount
- ginger slices few slices
- chili sauce a spoonful
- corn oil appropriate amount
- salt 2 grams
- soy sauce 2 grams
- sesame 2 tablespoons
- slightly spicy
- mix
- three-quarters of an hour
- ordinary
Steps for Hands tore chicken
1
The chicken legs are cold, the onions, the peppers, the wine, the ginger chips, the fire is made for 20 minutes. My chicken legs are bigger, so I'll cook for a few minutes, usually 15 minutes。
2
Put chicken legs in cold water for half an hour。
3
Onion garlic, red pepper, cut into small pieces
4
It's hot in corn oil, it's garlic, onions, red peppers, and it's spicy。
5
Tore up the chicken leg hand into small pieces
6
Just pour it and mix it with chicken silk
7
It's good to eat on the surface
8
The finished chart。