Domestic food safety has never been guaranteed at all. Even brands such as McDonald's that link companies also have problems.
I remember that I used to like to eat Mai's pie in China, especially the classic apple pie.
I haven't eaten it in years.
I suddenly remembered it these two days, so I did it myself and had enough food and clothing.
Eat while it is just roasted and it is still hot."Be careful of the hot fillings and burn your mouth", is that what it says?
Apple crisp
By HarleyFeeney
Recipe Recommendations
- applesauce appropriate amount
- Apple of 2
- water 2 tablespoons
- sugar 1 scoop
- lemon juice 2 tablespoons
- sweetening
- baking
- an hour
- simple
Steps for Apple crisp
1
Peel, core, and cut the apples into small cubes. Pour all the ingredients needed for applesauce into a small pot. Heat over medium heat, stirring constantly, and harvest the juice. Turn off the heat until the apple becomes very soft and the bottom of the pot is no longer filled with water.
2
Use a stirring stick to break the cooked apples into a puree.
3
Arrange the thousand-layer meringue according to the picture. Leave 1/3 of the space on the left and right. Apply the prepared applesauce to the middle 1/3. Then sprinkle with chopped almonds.
4
Use a knife, follow Figure 7, and cut the dough obliquely in your direction on the 1/3 of the left and right side. The width of the dough sheet of this width is about 1cm. Wrap the middle 1/3 of the dough coated with apple sauce across the left and right. Finally, brush the egg liquid on the surface and place it in a preheated oven at 180 degrees for 20 minutes.Apple crisp Make Tips
1. If you like apple sauce with fruit grains in McDonald's apple pie. When cutting the apple, cut it small, and then omit step 2. 2. The amount of sugar in applesauce is adjusted according to personal taste and the type of apple.