Lily's quinoa

By VicentaLakin

Lily's quinoa
Personally, instant quinoa is not very good. Last time I added cinnamon, it tasted good. This time there's just a few lilies in the house, a couple of ice creams, and some quinoa. I'm using instant quinoa cereals. But I still like to cook with a casserole, and it feels like, after a fire, it's more fragrance, or silver ear soup, and I like to cook cucumber

Recipe Recommendations

  • Instant quinoa cereal half a bag
  • fresh lily appropriate amount
  • rock sugar appropriate amount

Steps for Lily's quinoa

  • Make Lily
    1
    Half a bag of ready-to-eat quinoa。
  • Make Lily
    2
    Fresh and perfect。
  • Make Lily
    3
    The proper amount of water in the casserole。
  • Make Lily
    4
    lilies and ice sugar are put in, and small and medium fires are boiled for five minutes。
  • Make Lily
    5
    A quinoa cereal fell in。
  • Make Lily
    6
    A little fire for five minutes。
  • Make Lily
    7
    Turn off the fire bowl。
  • Make Lily
    8
    The finished product。
  • Make Lily
    9
    The finished product。
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