Tofu boiled the bass
By VicentaLakin
Recipe Recommendations
- bass art. 1
- old tofu 1 block
- onion appropriate amount
- ginger slices appropriate amount
- Korean chili sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for Tofu boiled the bass
1
Food: Stink。
2
Old tofu。
3
Onions, ginger。
4
Korean chili sauce。
5
Clean up and fish out。
6
Put a knife on the board and cut it。
7
Put old tofu on the board and cut it open。
8
The boiler is hot and hot。
9
Then they put ginger blades in them, poured some fresh water and boiled them with wine。
10
Then, we put in the old tofu, put in the Korean chili sauce, flip the salt and boil it for one to two minutes。
11
Then, a little chicken tweak, a pot。
12
Finally, put onions, that's all。