Yangzhou fried rice

By VicentaLakin

Yangzhou fried rice
I'm thinking about egg fried rice at noon, so let's get yourself a state fried rice。

Recipe Recommendations

  • leftover rice 1 bowl
  • eggs one
  • shrimp of 8
  • Jinluo Ham Sausage one
  • edible oil 1 scoop
  • salt half a spoonful
  • green onion appropriate amount

Steps for Yangzhou fried rice

  • Make Yangzhou fried rice step 0
    1
    Preparation of food products: shrimp and onions, rice leftovers, gold-turned ham sausages, eggs。
  • Make Yangzhou fried rice step 1
    2
    Pick up the boiler。
  • Make Yangzhou fried rice step 2
    3
    Sixty percent of the oil is pouring into eggs and making an egg cake。
  • Make Yangzhou fried rice step 3
    4
    Join the prawns。
  • Make Yangzhou fried rice step 4
    5
    Add ham sausage, onions and half a spoon of salt。
  • Make Yangzhou fried rice step 5
    6
    It's the rice left。
  • Make Yangzhou fried rice step 6
    7
    Turn off the fire, fill the bowl, start。
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