Tofu
By VicentaLakin
He likes all kinds of tofu tofu burns, and he likes to cook with white water. That's far. It tastes good. It'll be empty soon
Recipe Recommendations
- bean curd puff appropriate amount
- pork appropriate amount
- green vegetables appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- edible oil appropriate amount
- sugar a little
- salt a little
- water starch a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Tofu

1
Pork chops up and joins up with fine onions, edible oil, sugar, raw smoke, five fragrances, smoothing
2
Tofu poking holes
3
Put oil in the pot, fry the tofu puffed up, put half a bowl of water, put it in ginger, smoke, platinum oil, boil it up and put it on the sodium
4
After another pot of water and a little salt boiled, put the veggies in and boil them and pull them out and lay them on the plate
5
Put the burnt tofu bubbles on the plate with the vegetables
6
You guys slow down, leave some for me