Crackers
By VicentaLakin
What we're going to do today is a small, cute cookie with a soft taste, easy to make, which is definitely a good choice for a friend's family leisure party snack
- sweetening
- baking
- half an hour
- simple
Steps for Crackers
1
The butter room softened into the basin with an egg-cutting machine. Send
2
It's been sent to a white hairy state
3
Falling into sugar powder continues to level
4
Put it in the yolk and keep it coming
5
Scan low-banded flour
6
It's not like I'm going to have to use a razor
7
We'll grab the good faces with our hands and split them into each of 10 grams
8
I'm gonna use my thumbs to flatten the linenCrackers Make Tips
but it's important to get a little white and a little bloated when you have butter so that it can be added to the yolk, and it's just the same thing to make this little biscuit's pretense so that it can be made of proteins or angel cakes