Hand-on-on-on-coins

By VicentaLakin

Hand-on-on-on-coins
Watching TV brushes a mobile phone or burying a headline, there is always a need for snacks, a lack of taste for sweets and a reluctance to let go of dried fruit. People say that eating dried fruit is like drinking oil. It's more flattering to have onion soda cookies, to make a plate, to eat for days, to make a cup of red tea and to eat a cookie. It's easier to bake, it's easier to bake, it's better to do it. This cookie we made today is not sugary, not oily, but olive oil. It's completely unburdened. After lunch, a plate full of biscuit smells and gives you a sense of satisfaction. Material: Gold Dragonfish, 150 grams of flour, 25 grams of olive oil, 70 grams of soda, 1 gram of yeast, 2 grams of salt, 3 grams of onions appropriate

Recipe Recommendations

  • Arowana low-gluten flour 150 grams
  • olive oil 25 grams
  • qingshui 70 grams
  • baking soda 1 gram
  • yeast 2 grams
  • salt 3 grams
  • shallots appropriate amount

Steps for Hand-on-on-on-coins

  • Make Hand-on-on-on-coins step 0
    1
    Preparation material。
  • Make Hand-on-on-on-coins step 1
    2
    Put yeast in 70 grams of clean water evenly. There is a difference in the water intake of flour, leaving 10 grams to adjust water。
  • Make Hand-on-on-on-coins step 2
    3
    The little onions cut the spare。
  • Make Hand-on-on-on-coins step 3
    4
    Flour is placed in a bowl, with little soda and even salt. It was then poured into olive oil and yeast, evenly mixed。
  • Make Hand-on-on-on-coins step 4
    5
    Scattered into the face, and smoothed into the face, wrapped in shampoo for 20 minutes。
  • Make Hand-on-on-on-coins step 5
    6
    It was then taken out of the noodles, large pieces of lasagna, and it was easier to operate on oil sheets. It's as thin and as flat as possible, with a fork on the pie. You can split the pie into a piece of cookies or the whole barbecue, and I use the latter。
  • Make Hand-on-on-on-coins step 6
    7
    The oven is preheated at 180 degrees, and the oven is in the middle, for 20 minutes
  • Make Hand-on-on-on-coins step 7
    8
    Watch the color on the cookie. The color is satisfactory
  • Make Hand-on-on-on-coins step 8
    9
    You can enjoy it with your hands in large pieces。
  • Make Hand-on-on-on-coins step 9
    10
    In the case of over-colored or unsatisfied pastries during the baking process, the taste of the cookie is weak, the temperature of the oven and the time of the barbeque is adjusted in a timely manner, when the colour is too high, the fire is lowered and the colour is slowly reversed. If the colour is more satisfactory, but the cookies are not cozy, it's enough to warm up again。