Garlic sauce and fried eggs
By VicentaLakin
That's a good mix
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Garlic sauce and fried eggs

1
Garlic slices
2
Garlic Slicing
3
Get two bags of gravy
4
The two eggs are scattered, a little salt is added, and the fried eggs taste, because the gravy is salty
5
Put a proper amount of vegetable oil in the pot, pour it into the egg fluid, and then make it small
6
Scratch the eggs and put them in the garlic
7
Join the garlic chop
8
Join a spoon of raw fire
9
Join the squeezing
10
The fire will be even
11
Completed Chart