Potato mackerel
By VicentaLakin
Recipe Recommendations
- local chicken in 1
- small potatoes 600g
- salty and fresh
- braised
- three-quarters of an hour
- ordinary
Steps for Potato mackerel
1
Fresh chicken slices。
2
Potatoes。
3
The ingredients, the garlic, the horns, the chili。
4
The boiler's hot, the chicken's fried, the water's removed, the water's gone。
5
Creaming onions, dry peppers。
6
First-time sauce, cooking wine, extra raw, old, salt, sugar, and natural good stew, about 30 shares。
7
Add the little potatoes and cook them for another 10 minutes. The little potatoes are easy to ripen。
8
The fire gathers juice, re-sweets, tastes salty, just add chicken powder。
9
Out of the pot, finished, soft potatoes, fresh chicken. One year depends on spring, when more chicken is eaten, which is good for health。