Onion fried lamb
By VicentaLakin
Recipe Recommendations
- green onions 80 grams
- cooked mutton 80 grams
- Jiang
- peanut oil about 1 tablespoon
- salt Xiao Xu
- soy sauce 3 grams
- red pepper Xiao Xu
Steps for Onion fried lamb

1
It's cold
2
Burn it
3
Scratch the platinum, charge the pressure pan, add salt
4
Choosing cattle and sheep
5
Cooked lamb
6
I've cooked a pot of lamb. I'm sure it'll last. The rest is reprocessed。
7
Get the lamb
8
Onions wash and change
9
Pepper changed the knife
10
Sheep cut
11
Chon Chess
12
Hot pots with cold oil and salt
13
All the food is in the pot
14
Let's smoke
15
I'm going to make it look like a chicken
16
It'll be fine
17
Done