Fried chicken wings
By VicentaLakin
Recipe Recommendations
- whole wing of 4
- Bailey Orleans marinade 2 tablespoons
- qingshui 4 tablespoons
- slightly spicy
- fried
- a day
- simple
Steps for Fried chicken wings
1
Two hours after the wings were unfrozen! Bleeding the blood! Wash the leach! Put some holes in both sides with your toothpicks
2
Put in pickles and water
3
Put your gloves on
4
Cover membrane cold for 12 hours
5
Brush a layer of oil in the pot and put the wings straight into the pot
6
When I was..Fried chicken wings Make Tips
One, stick a toothpick, and then pickle and water, whatever! Two, I've separated chicken legs from chicken wings, because it's not a good time to fry! So it's cut open three, and it takes at least four to six hours to freeze. I put it in at 6 p.m. the day before, and I'll fry it at 11 p.m. the next morning