Pepperloaf
By VicentaLakin
Spicy, soft
Recipe Recommendations
- chili appropriate amount
- ham sausage 1 piece
- eggs 2 only
- flour appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Pepperloaf

1
Clean up the peppers
2
Ham intestinal cuttin
3
Take a big pot and spread the eggs
4
Pyramids and ham sausages cut into egg fluids with water and flour, salt and chickens mixed to thin. Status
5
60% of the boiler is in the right amount of oilPepperloaf Make Tips
You can put more oil in it at a time, so you don't have to brush it all the time