Home-cooked meat stew

By EfrenHoeger

Home-cooked meat stew
Ingredients: soy sauce,salt,white sugar,cooking wine,onion,Jiang,octagonal,cinnamon

Recipe Recommendations

  • onion 20 grams
  • Jiang 10 grams
  • octagonal 1 piece
  • cinnamon 1 segment
  • salt 5 grams
  • cooking wine 20 grams
  • soy sauce 30 grams
  • white sugar 30 grams

Steps for Home-cooked meat stew

  • Make  step 0
    1
    Wash the pork first and cut it into small pieces.
  • Make  step 1
    2
    Put the meat into the pan.
  • Make  step 2
    3
    Cut the green onion into sections, slice the ginger into slices and place it in the pan.
  • Make  step 3
    4
    Wash the star anise and cinnamon, place them in the pan, and add cooking wine, sugar, salt, and soy sauce.
  • Make  step 4
    5
    Add appropriate amount of water.
  • Make  step 5
    6
    Press the meat ribs button and wait until the pork is cooked and automatically jump to the heat preservation function.
  • Make  step 6
    7
    Pour into a bowl and you can eat.
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